Coffee Shape Slimmng Green Coffee Coffee Shape Slimmng Green Coffee Coffee Shape Slimmng Green Coffee

Why Choose CoffeeShape

Seven Good Reasons Why You Should Choose CoffeeShape As Your Daily Cup of Coffee

  1. Achieve weight loss goals faster – Coffee Shape supports weight loss for men and women in conjunction with a properly designed diet and exercise plan.
  2. Lose fat, not muscle – Coffee Shape helps you lose the right type of weight, which is fat, rather than lean body mass.
  3. Shift that stubborn weight - In their unroasted state, green coffee beans have natural weight loss properties.
  4. It costs less than your daily latte – Coffee Shape costs the same as a latte cappuccino, but it offers far more health and weight management benefits!
  5. Contains antioxidants - Antioxidants are known to protect against "oxidative stress" by "mopping-up" damaging free radicals that are implicated in cancer, heart disease, degenerative brain disorders and ageing.
  6. Energy Boost - The content of caffeine from a green coffee bean offers a more sustainable level of energy over a longer period of time.
  7. Forever young! – Coffee Shape has antioxidants that fight free radicals, the substance that can cause cell damage and the appearance of ageing.

 

How Coffee Shape works?
Coffee Shape is a weight loss instant coffee made from a blend of high quality green coffee beans and roasted coffee beans, and is manufactured in Australia. The key weight loss compound of Coffee Shape is chlorogenic acid, which is found in rich natural quantities in the raw green coffee beans. Chlorogenic acid is found in all coffee, but in greater amounts in unroasted (green) coffee.

When a bean is roasted, the high temperature disables the weight loss function as the chlorogenic acid is destroyed. By using mostly green coffee beans in Coffee Shape, we are able to maintain the highest possible form of chlorogenic acid, thereby affecting weight loss over a period of time. Coffee Shape is complemented by using roasted Arabica coffee beans for beautiful full bodied instant coffee taste and aroma.

What’s so great about Chlorogenic Acid?
It may sound more scientific than glamorous considering we’re talking about a slimming product, but that’s because it is! Chlorogenic acid has been reported to reduce the effectiveness of an enzyme that helps to turn fat stores in the liver into glucose, which is used as energy in the body. So consuming chlorogenic acid reduces the amount of enzyme, meaning that more fat stores in the liver can be broken down into energy and used up i.e. Stored fat is burnt as excess.

Just ask the experts!
According to research in the American Journal of Clinical Nutrition (1*) and the American Journal of Physiology, chlorogenic acid from green coffee reduces sugar absorption from the gut. It also speeds up the rate at which fat is burned in the body, so because chlorogenic acid can inhibit the absorption of fat in the intestine, it reduces the calorie uptake.

Other research indicating that chlorogenic acid is a powerful weight loss agent includes a study published in the Journal of International Medical Research (2), in which 15 people drank coffee containing green coffee bean while 15 people drank normal instant coffee for 12 weeks. Those drinking regular instant coffee experienced no significant weight loss, while those drinking the green coffee blend lost an average of 11.9lbs.

Your task...
The recommended daily dosage is one cup of Coffee Shape only, before breakfast. It’s that easy! 1 box of Coffee Shape has 14 sealed ‘one cup’ sachets in it, and lasts a person 14 days (2 weeks). For maximum results Coffee Shape should be consumed in conjunction with a healthy diet and regular exercise and drinking up to 2 litres of water every day, and we recommend at least a 4 week program for maximum results.


* REFERENCES
1. James A Greenberg, Carol N Boozer and Allan Geliebter, Coffee, Diabetes and Weight Control: American Journal of Clinical Nutrition, Vol. 84, No. 4, 682-693, October 2006 © 2006 American Society for Nutrition, http://www.ajcn.org/cgi/content/abstract/84/4/682
2. E Thom, The effect of chlorogenic acid enriched coffee on glucose absorption on healthy volunteers and its effect on body mass when used long term in overweight and obese people, Journal of International Medical Research, http://www.jimronline.net/content/full/2007/81/0872.pdf


 

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